2. Hot pot soups

Stew made with uncurdled(soft) tofu, vegetable and spicy source with beef or with seafood (add $2.00)

Stew made with Kimchi, pork and tofu

Stew made with soybean paste, tofu, and vegetables With beef Or with seafood (add $2.00)

Stew made with fresh fish, seafood, and vegetables

Jungol is for 2 people and cooked in the table. With Seafood Jungol : Made with Fish, Seafood and noodle and vegetabl...

Soup made with fish cake and assorted seafood

Stew made with beef, bean sprout, vegetables, and clear potato noodles